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|  | Cheapskate's Guide to Entertaining by Lori Perkins The author of Confessions of a Middle-Class Coupon Clipper covers all the entertaining basics, from sit-down dinners, buffets, and cocktail soirees to baby showers, barbecues, and kids` birthday parties. AUTHOR: Lori Perkins PUBLISHER: Kensington Publishing Corporation FORMAT: Paperback CATEGORY: Cooking & Food 
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 | Onions, Onions, Onions by Rosemary Moon Onions play a major role in the recipes featured here, which include Lamb and Onion Curry and Onion Phyllo Pie. AUTHOR: Rosemary Moon PUBLISHER: Firefly Books, Limited FORMAT: Paperback CATEGORY: Cooking & Food 
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 | House by House, Block by Block by Alexander Von Hoffman Description not available.A collection of miraculous stories based on years of research and hundreds of interviews reveals the quiet revolution in American cities that is patching together the work of hundreds of organizations to revitalize the nation's rust belt. AUTHOR: Alexander Von Hoffman PUBLISHER: Oxford University Press, Incorporated FORMAT: Hardcover CATEGORY: Current Affairs 
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 | Food for the Vegetarian by Aida Karaoglan This tantalizing collection of vegetarian recipes -- passed down from mother to daughter generation after generation -- has been carefully collected from the rural villages of Lebanon, patiently tested and adapted to Western kitchens. AUTHOR: Aida Karaoglan PUBLISHER: Interlink Publishing Group, Incorporated FORMAT: Paperback CATEGORY: Cooking & Food 
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 | Profiles in Murder by Russell Vorpagel This journey through the mind of murderers details the art of profiling, which the FBI employs to bring killers to justice. AUTHOR: Russell Vorpagel PUBLISHER: Dell Publishing FORMAT: Paperback CATEGORY: Current Affairs 
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 | French Flavors Description not available.A guide to French cooking offers advice on how to render the cooking process enjoyable, flexible, and liberating, sharing such recipes as Carrot Chicken, Basil Beef, Rhubarb Chops, and Mon Petit Choux. PUBLISHER: HarperInformation FORMAT: Hardcover CATEGORY: Cooking & Food 
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