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|  | American Classics by Cook's Illustrated Staff
Lemon Meringue Pie, anyone? Or Waldorf Salad? New England Clam Chowder? Or how about the Manhattan version? All these American favorites, and many more, are included in this book of meticulous recipes from Cook`s Illustrated`s test kitchens. AUTHOR: Cook's Illustrated Staff
PUBLISHER: Cook's Illustrated
FORMAT: Hardcover
CATEGORY: Cooking & Food 
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 | American Heart Association Meals in Minutes Cookbook by American Heart Association Staff
Description not available.The nation's leading advocate for heart-friendly eating and cardiac health shares more than two hundred quick and easy recipes designed keep readers healthy and fit, in a beautifully illustrated new edition to the American Heart Association cookbook library. Reprint. 20,000 first printing.. AUTHOR: American Heart Association Staff
PUBLISHER: Crown Publishing Group
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Dessert Circus by Christina Wright, Jacques Torres, John Uher, Kris Kruid
A master pastry chef shares his secrets for exotic desserts, such as a nougatine basket filled with fruit sorbets, a molded chocolate stove with a cake inside, chocolate soup, and a life-size blown-sugar apple. AUTHOR: Christina Wright, Jacques Torres, John Uher, Kris Kruid
PUBLISHER: Morrow/Avon
FORMAT: Hardcover
CATEGORY: Cooking & Food
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 | More Cooking Secrets of the Cia by Culinary Institute of America Staff
Over 100 new recipes from America's most famous cooking school. In this practical companion to the public television series Cooking Secrets of the CIA, the Culinary Institute of America, the world's leader in culinary expertise, once gain opens its kitchens. From top-secret grilling techniques to privileged information about healthy cooking, not to mention the fascinating results of reconnaissance missions to the Mediterranean and other gastronomic hotbeds, and still leaving room for dessert, the CIA raids its files to present home cooks with fail-safe recipes for success. AUTHOR: Culinary Institute of America Staff
PUBLISHER: Chronicle Books LLC
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | The Tragedy of Great Power Politics by John J. Mearsheimer
Description not available.Presents the author's theory of offensive realism, declaring the post-Cold War visions of international peace and prosperity unrealistic and explaining how great power politics force states to seek dominance at one another's expense. Reprint. AUTHOR: John J. Mearsheimer
PUBLISHER: Norton, W. W. & Company, Incorporated
FORMAT: Paperback
CATEGORY: Current Affairs
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 | Celebrations by Jeanne Benedict, Jim McCann
Description not available.Presenting a year of special party ideas, holiday traditions, and festivities, this colorful guide provides a host of information, lore, customs, and suggestions for food, entertaining, and decorating with both a historical and contemporary theme, including a Victorian Valentine's Day, Father's Day 1936, Halloween 1950, and a 1927 White Christmas. AUTHOR: Jeanne Benedict, Jim McCann
PUBLISHER: Berkley Publishing Group
FORMAT: Hardcover
CATEGORY: Cooking & Food
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