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|  | The Best Guide to American Politics by Tom Waldman
From city hall to Capitol Hill, this indispensable resource explains how the system got the way it is, how to get their questions answered and problems solved, and how to express views, get involved, and make a difference. AUTHOR: Tom Waldman
PUBLISHER: St. Martin's Press, LLC
FORMAT: Paperback
CATEGORY: Current Affairs 
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 | Where There's Smoke, There's Flavor by Richard W. Langer, Terry Adams
Recipes for the backyard smoker, including an analysis of various kinds of smokers and woods. Includes recipes for Gilroy's Garlic-Galore Ribs, Portobello-Stuffed Steak, Skewered Octopus, etc. AUTHOR: Richard W. Langer, Terry Adams
PUBLISHER: Little, Brown & Company
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Coconut Cookery
Description not available.A collection of 130 delicious recipes--each featuring coconut as a main ingredient--combines history, coconut facts, and anecdotes with practical food preparation tips and techniques. Original.
PUBLISHER: Frog, Limited
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | The Soy Dessert & Baking Book by Brita Housez
Heavy doses of soy in many forms (flour, flakes, nuts, oil) are part of each of these sumptuous but healthful recipes, which include Lemony Cranberry Bundt Cake, Oatmeal Raisin Cookies, and Tiramisu. AUTHOR: Brita Housez
PUBLISHER: Avalon Publishing Group
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Amazing Soy by Dana Jacobi
This helpful guide to soy in its various guises--flour, nuts, tofu, edamame, burger substitutes--provides ways in which to find, cook, and enjoy soy products, which the FDA has claimed can lower cholesterol and may reduce the risk of certain cancers.... AUTHOR: Dana Jacobi
PUBLISHER: HarperInformation
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Quick Pickles by Chris Schlesinger, Dan George, John Willoughby, Susie Cushner
Pickled Peaches from India and Pineapple-Pickled Cabbage from Cambridge, Mass., are only two of the jazzy recipes in this complete guide to creative pickle-making. AUTHOR: Chris Schlesinger, Dan George, John Willoughby, Susie Cushner
PUBLISHER: Chronicle Books LLC
FORMAT: Paperback
CATEGORY: Cooking & Food
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