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|  | The Italian Eat Right, Eat Well by Edward Giobbi A book that lets you savor the unbeatable flavors and textures of everyday Italian cooking in good-for-you dishes, from hearty soups and glorious melanges of fresh vegetables to pasta, chicken, lean meats, pizzas, and seductive desserts. This first paperback edition of a unique and much-admired book of healthy eating has been fully revised and updated for the way we eat today. 177 drawings. AUTHOR: Edward Giobbi PUBLISHER: Random House, Incorporated FORMAT: Paperback CATEGORY: Cooking & Food 
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 | Democracy in America by Alexis De Tocqueville, Andrew Hacker, Delba Winthrop, George Lawrence, Harvey C. Mansfield The Frenchman Alexis de Tocqueville wrote this classic in French after traveling across America. It is divided into two sections: the first, on government; the second, on the American character. It is considered one of the most perceptive and enduring descriptions of America and Americans ever written. AUTHOR: Alexis De Tocqueville, Andrew Hacker, Delba Winthrop, George Lawrence, Harvey C. Mansfield PUBLISHER: Knopf Publishing Group FORMAT: Hardcover CATEGORY: Current Affairs 
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 | My Kid's Allergic to Everything Dessert Cookbook by Mary Harris, Wilma Nachsin Substituting rye flour, carob, almond milk, and other ingredients for foods children may be allergic to, these recipes cover everything from chocolate chip cookies to banana cream pie. Substitution charts tell how to convert recipes into allergen-free delights, and a buying guide shows where to find special ingredients. AUTHOR: Mary Harris, Wilma Nachsin PUBLISHER: Chicago Review Press, Incorporated FORMAT: Paperback CATEGORY: Cooking & Food 
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 | September 11, 2001: The Day That Changed America by Jill C. Wheeler Written for children, this book describes the September 11, 2001 terrorist attacks on the United States. AUTHOR: Jill C. Wheeler PUBLISHER: ABDO Publishing Company FORMAT: Hardcover CATEGORY: Current Affairs 
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 | First Book of Sushi by Amy Wilson Sanger Description not available.Rhyming text and illustrations present some of the most popular kinds of sushi. AUTHOR: Amy Wilson Sanger PUBLISHER: Tricycle Press FORMAT: Hardcover CATEGORY: Cooking & Food 
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 | America Confronts Terrorism by John Prados Description not available.Offers documents from various sources that describe the growing awareness of the threat of terrorism, terrorist views and methods, attacks on American interests abroad in the 1990s, and the response of the United States. AUTHOR: John Prados PUBLISHER: Dee, Ivan R. Publisher FORMAT: Hardcover CATEGORY: Current Affairs 
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