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|  | Children's Quick & Easy Cookbook by Angela Wilkes
Over 100 simple recipes for everything from scrambled eggs to delicious pastries are presented with full-color, step-by-step illustrations, introducing children to the joys of cooking and eating good food. AUTHOR: Angela Wilkes
PUBLISHER: Dorling Kindersley Publishing, Incorporated
FORMAT: Paperback
CATEGORY: Cooking & Food 
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 | The Compleat Crab & Lobster Book by Christopher R. Reaske
Description not available.Provides instructions for catching clams, oysters, mussels, crabs, and lobsters, and offers tips on equipment and preparation AUTHOR: Christopher R. Reaske
PUBLISHER: Burford Books
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Midnight Snacks by Michael J. Rosen, Sharon Reiss
Food cravings in the night can be satisfied with these recipes--including Pumpkin Seed Brittle and Late Night Martinis--that are expressly designed to be consumed in the wee hours, for example waiting up for your daughter to return home from her first date with a boy who just got his driver's license. AUTHOR: Michael J. Rosen, Sharon Reiss
PUBLISHER: Broadway Books
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Tapas by Penelope Casas
Description not available.Provides a variety of recipes for Spanish-style appetizers, sauces, pates, salads, and pastries, and includes menus and serving suggestions AUTHOR: Penelope Casas
PUBLISHER: Knopf, Alfred A. Incorporated
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Quick & Healthy by Brenda J. Ponichtera, Janice Staver
Busy people with good intentions and little time to cook will welcome this companion volume to Ponichtera's bestseller. It features more delicious low-fat recipes that can be prepared in minutes. Also included are weekly menus with corresponding grocery lists, nutrient analysis, diabetes exchanges, and much more. AUTHOR: Brenda J. Ponichtera, Janice Staver
PUBLISHER: ScaleDown Publishing, Incorporated
FORMAT: Other
CATEGORY: Cooking & Food
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 | Classic Entertaining by Henrietta Spencer-Churchill
Expanding the scope of her successful design career, Lady Henrietta redefines classic elegance for entertaining in this stunning new book, which shares her personal tips on table decoration, menus, flowers, and more. 200 color illustrations. AUTHOR: Henrietta Spencer-Churchill
PUBLISHER: Rizzoli International Publications, Incorporated
FORMAT: Hardcover
CATEGORY: Cooking & Food
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