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|  | The Wasp Cookbook by Alexandra Wentworth
Actress and comedienne Alexandra Wentworth serves up some of her best WASP family recipes, spicing them up with humorous commentary on life. After a lifetime of addiction to Italian food, I had no idea you could do so much with mayonnaise .--Jay Len... AUTHOR: Alexandra Wentworth
PUBLISHER: Warner Books, Incorporated
FORMAT: Hardcover
CATEGORY: Cooking & Food 
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 | Edible Flower Garden by Lorenz
Recently there has been a revived interest in using fresh, fragrant flowers as cooking ingredients. The subtle flavors and vibrant colors of flowers impart an extra bit of zest to many a favorite food. A normal summer punch glows with the addition of the brilliant blue hyssop flower; the combination of fresh green beans and gorgeous nasturtium petals makes for a mouth-watering salad; and a light dusting of lavender-flavored sugar adds a magical touch to lift cakes and cookies. The Edible Flower Garden is both recipe book and gardening text. This volume first explains more than 25 planting strategies in fool-proof detail that are accompanied by recipes that demonstrate how to use blossoms, blooms, and petals in the kitchen. Projects include a spring planter filled with violets and primroses, and a striking arrangement of sunflowers and nasturtiums. Instructions for harvesting your flora and using them to create a variety of sweet and savory dishes, salads, and drinks are provided throughout. A multitude of striking photographs capture the beauty of the flower garden in bloom, while step-by-step photographic sequences complement the informative instructions. Clever gardeners and passionate chefs will be thrilled by the imaginative ideas contained within The Edible Flower Garden. The books also includes recipes for flowers cultivated both indoors and out. AUTHOR: Lorenz
PUBLISHER: Anness Publishing, Incorporated
FORMAT: Hardcover
CATEGORY: Cooking & Food
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 | The True History of Chocolate by Michael D. Coe, Sophie D. Coe
Delicious indulgence or cause of migraines? Aphrodisiac or medicine? Religious symbol or Mesoamerican currency? Written by a pair of anthropologists, this delightful book tells the complete history of everyone's favorite indulgence, including the real facts of the pre-Spanish history of chocolate. AUTHOR: Michael D. Coe, Sophie D. Coe
PUBLISHER: Thames & Hudson
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | The Complete Book of Juicing by Michael T. Murray
One of the world's leading authorities on natural medicines reveals how fresh fruit and vegetable juices can help combat cancer, aging, arthritis, high cholesterol, high blood pressure, kidney stones, ulcers, and other health conditions. Recipes included. AUTHOR: Michael T. Murray
PUBLISHER: Crown Publishing Group
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | The CIA by Philip Abraham
Description not available.Discusses how the CIA was created and how it functions, as well as what it takes to work for the CIA. AUTHOR: Philip Abraham
PUBLISHER: Scholastic Library Publishing
FORMAT: Paperback
CATEGORY: Current Affairs
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 | Electronic Democracy
Description not available.A fascinating exploration into the impact of the Internet on American politics examines the social relevance of online democracy and explains how to use the Internet to organize e-mail campaigns, collect political information, monitor voting records, track campaign financing, and otherwise affect the political process. Original. (Beginner)
PUBLISHER: Information Today, Incorporated
FORMAT: Paperback
CATEGORY: Current Affairs
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