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|  | Italian Vegetarian Cooking by Bryanna C. Grogan
Many delicious, regional Italian dishes are traditionally vegetarian, focusing on grains, legumes, vegetables, and fruits. Vegan cooking expert Bryanna Clark Grogan takes you on a tour of the tempting possibilities, enriched by her Italian heritage, and reveals how Italian cooks work their culinary magic. AUTHOR: Bryanna C. Grogan
PUBLISHER: Book Publishing Company, The
FORMAT: Paperback
CATEGORY: Cooking & Food 
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 | Scones, Muffins, & Tea Cakes by Heidi Haughy, Heidi H. Cusick
Description not available.A tempting assortment of teatime delectables includes eight original occasion menus and entertaining tips under such headings as A Mother's Day Spring Breakfast, A Victorian Christmas Tea, and Condiments. AUTHOR: Heidi Haughy, Heidi H. Cusick
PUBLISHER: HarperSanFrancisco
FORMAT: Hardcover
CATEGORY: Cooking & Food
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 | Quick & Easy Diabetic Menus by Betty Wedman
Description not available.Provides over 150 recipes for breakfasts, lunches, dinners, and snacks based on the special dietary requirements of diabetics AUTHOR: Betty Wedman
PUBLISHER: McGraw-Hill
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Great American Beer Cookbook by Candy Schermerhorn, Michael Jackson
From Brewers Publications comes a cookbook like no other! All recipes in this book use beer to enhance flavor potential, giving food an added culinary dimension. Candy Schermerhorn, columnist and TV personality, features mouth-watering recipes that are chic (Lobster and Brie Soup with weissbier), exotic (Apple and Ham Pie with curry sauce using India Pale ale), downhome (Potent Portered Beer Ribs), and sinful (Chocolate Stout Cake)--217 recipes in all!! Foreword by Michael Jackson. AUTHOR: Candy Schermerhorn, Michael Jackson
PUBLISHER: Brewers Publications
FORMAT: Hardcover
CATEGORY: Cooking & Food
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 | Healthy Meat & Potatoes by Charles Knight
Description not available.In a handy guide to using the new waterless/greasless cookware to make delicious, nutritious dishes, from American favorites to mouthwatering ethnic delights, readers learn how to make mouth-watering meals without sacrificing flavor and/or nutrition. Original. AUTHOR: Charles Knight
PUBLISHER: Berkley Publishing Group
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | The Ghirardelli Chocolate Cookbook by Neva Beach, Ghiradelli Company Staff
From the files of America's oldest chocolate company comes a beautifully illustrated treasure of a book for chocolate lovers everywhere. Eighty recipes for cakes, cookies, sauces, desserts, breads, drinks, and other special delights are illustrated with artwork and memorabilia from the archives of the 130-year-old company. Full-color photos. AUTHOR: Neva Beach, Ghiradelli Company Staff
PUBLISHER: Ten Speed Press
FORMAT: Paperback
CATEGORY: Cooking & Food
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