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|  | A Cook's Tour by Anthony Bourdain
Anthony Bourdain follows up his best-selling memoir, KITCHEN CONFIDENTIAL, with this account of a world tour in search of not only the perfect meal but the perfect total food experience. Traveling to Vietnam, Japan, France, Mexico, and other places, he has a series of adventures, both culinary and other, including many wonderful meals. AUTHOR: Anthony Bourdain
PUBLISHER: HarperTrade
FORMAT: Audio
CATEGORY: Cooking & Food 
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 | After the People Vote by Walter Berns
Description not available.Explains how electors are appointed, how ballots are cast and votes are counted, and what happens if no one has a majority; and discusses three disputed elections AUTHOR: Walter Berns
PUBLISHER: American Enterprise Institute for Public Policy Research
FORMAT: Paperback
CATEGORY: Current Affairs
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 | Apples by Gail Gibbons
This factual book about apples delves into such topics as how they are grown, what different types are available, and the many types of foods that incorporate apples. Also included are instructions for planting an apple tree. Color illustrations accompany the text. AUTHOR: Gail Gibbons
PUBLISHER: Holiday House, Incorporated
FORMAT: Hardcover
CATEGORY: Cooking & Food
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 | More Muffins by Leslie Weiner, Weiner Albright
The authors of numerous top-selling baking books on the Griffin list (Mostly Muffins, Simply Scones, Completely Cookies, Totally Teabreads) return to their most popular subject to date, with 76 new recipes for delicious, moist fresh-baked muffins. Ranging from mini muffins to jumbo ones, and from healthy variations to truly decadent, the recipes include: Chocolate Macaroon Muffins -- Spiced Pumpkin Mini Muffins -- Cran Bran Muffins -- Chocolate Swirl Mega Muffins -- Seven Layer Muffins -- Mocha Cheesecake Muffins -- Panettone Muffins -- S'mores Muffins and many more. Bakers, get your muffin tins ready! AUTHOR: Leslie Weiner, Weiner Albright
PUBLISHER: St. Martin's Press, LLC
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | A Taste for Adventure by Anik See
Description not available.A woman who bicycled through twelve countries around the world details her gastronomic journeys and culinary adventures in Iran, Indonesia, Turkey, Chile, and eight other nations as she shares her thoughts on the culinary delights of each region. Original. AUTHOR: Anik See
PUBLISHER: Avalon Publishing Group
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Islam & the West by Bernard Lewis
This collection of essays by Princeton Orientalist Bernard Lewis covers a broad swath of topics regarding Islam, the Islamic world, and the confrontation between Islam and the West. AUTHOR: Bernard Lewis
PUBLISHER: Oxford University Press, Incorporated
FORMAT: Paperback
CATEGORY: Current Affairs
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