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|  | Secrets of a Jewish Baker by George Greenstein
Professional baker George Greenstein reveals what the home chef has suspected all along--professional bakers get great results because they use dozens of little tricks that make the difference between ordinary loaves of bread and spectacular ones. Here are secrets, tips, techniques, and instructions for everything from yeast breads to whole grain loaves to biscuits to croissants. Illustrated. AUTHOR: George Greenstein
PUBLISHER: Crossing Press, Incorporated, The
FORMAT: Paperback
CATEGORY: Cooking & Food 
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 | Becoming a Chef by Andrew Dorenburg, Karen Page
Description not available.Provides advice and insight on becoming a chef AUTHOR: Andrew Dorenburg, Karen Page
PUBLISHER: Wiley, John & Sons, Incorporated
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Food & Soul by Concetta Wadhwani
Description not available.Presents a collection of vegetarian recipes for appetizers, soups, salads, main dishes, sauces and chutneys, side dishes, desserts, breads, drinks, and jams. AUTHOR: Concetta Wadhwani
PUBLISHER: Health Communications, Incorporated
FORMAT: Hardcover
CATEGORY: Cooking & Food
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 | Pies & Tarts by Jacques Pepin, Maida Heattee
Description not available.Scores of tempting recipes offer pies and fruit concoctions to bake and serve at any time of year, from chiffon pies to turnovers to flans and puddings, accompanied by culinary tips on such details as making the perfect pie crust. AUTHOR: Jacques Pepin, Maida Heattee
PUBLISHER: Andrews McMeel Publishing
FORMAT: Hardcover
CATEGORY: Cooking & Food
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 | The Peaceful Palate by Jennifer Raymond
Over 130 pages of tasty recipes designed for optimum health, plus sections on protein myths and facts, calcium cutting the fat, equipping your kitchen, and more. First published in 1992, this revised edition incorporates the latest nutritional findings of the last few years to give you the very best recipes from Jennifer Raymond's kitchen. A great book for novice or veteran cook. AUTHOR: Jennifer Raymond
PUBLISHER: Book Publishing Company, The
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Treasury of Celebrations by Alternatives for Simple Living Staff
Treasury of Celebrations channels our desire to celebrate into activities that nurture the human spirit, express our solidarity with all people, and respect the environment. Included are ideas for weddings, birthdays, Bar/Bas Mitzvahs, Christmas, Easter, Hanukkah, Shavout, Thanksgiving and many more. AUTHOR: Alternatives for Simple Living Staff
PUBLISHER: Northstone Publishing, Incorporated
FORMAT: Paperback
CATEGORY: Cooking & Food
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