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|  | Sweets by Tim Richardson
A history of candy, including information about the names of different varieties (Milk Duds, Life Savers, etc.), speculation about the first candy known to man, and an opinionated survey of the best and worst. AUTHOR: Tim Richardson
PUBLISHER: Bloomsbury Publishing
FORMAT: Paperback
CATEGORY: Cooking & Food 
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 | Diabetic Cooking for Seniors by Kathleen Stanley
An innovative cookbook for older people with diabetes As people get older, their dietary needs and physical abilities change. This book addresses issues such as decreased sense of taste, difficulty in meal preparation due to arthritis, the need for more fiber, and food-drug interactions with a straightforward problem/solution approach. Quick, easy-to-prepare recipes with five or fewer ingredients arranged in specific categories such as low-sodium dishes, foods with more fiber, and low-cholesterol meals are key in this innovative new book. AUTHOR: Kathleen Stanley
PUBLISHER: McGraw-Hill
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | The Essential Anatomy of Britain
A revision of the classic exploration of the deterioration of democratic representation in Great Britain, with a new preface by the author.
CATEGORY: Current Affairs
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 | Arabs & Israel for Beginners by Ron David
The history of the Middle East goes back about 12,000 years, most of which was not marked by fighting between Arabs and Jews. Documenting the Middle East from ancient times to present, Arabs & Israel for Beginners is one of few books cover the issues of both Jews and Arabs objectively, insightfully and in an easy-to-read style. Some of the provocative issues and topics that the book covers are the birth of Western civilization in the Middle East and Africa; the truth about ancient Israel from birth to destruction; the building of the Walled city of Jericho; the origin of Christianity; the real story of modern Israel's birth; Jewish history beginning with Abraham (c.2000 BC) & Moses (c. 1350 BC); documented facts on the Arab-Israeli wars; the lowdown on the PLO, Intifada, US Money; Desert Storm and Terrorism; and the September 1993 PLO/Israel peace talks. In the tradition characteristic of the Beginners Series , Arabs & Israel for Beginners is written for two vastly different types of readers; those who are new to the Arab-Israel discussion and those submersed in it and perhaps confused by facts that just don't seem to add up. AUTHOR: Ron David
PUBLISHER: Writers & Readers Publishing, Incorporated
FORMAT: Paperback
CATEGORY: Current Affairs
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 | Chicken Soup for the Soul Cookbook by Diana Von Welanetz Wentworth, Jack Canfield, Mark Victor Hansen
Using actual recipes (including several for chicken soup!) and warm anecdotes from famous people, this innovative title in the Chicken Soup series was written with the help of Diana von Welanetz Wentworth, famous author of cookbooks. AUTHOR: Diana Von Welanetz Wentworth, Jack Canfield, Mark Victor Hansen
PUBLISHER: Health Communications, Incorporated
FORMAT: Paperback
CATEGORY: Cooking & Food
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 | Low-Fat, Low-Cost Meals by M. J. Smith
Description not available.Explains the benefits of a low-fat diet and shares healthful recipes for breads, salads, soups, casseroles, vegetables, meat, poultry, fish, snacks, and desserts AUTHOR: M. J. Smith
PUBLISHER: Wiley, John & Sons, Incorporated
FORMAT: Paperback
CATEGORY: Cooking & Food
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