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|  | Easter Treats by Jill O'Connor A collection of Easter-themed craft projects and recipes. Illustrated with color photographs. AUTHOR: Jill O'Connor PUBLISHER: Chronicle Books LLC FORMAT: Paperback CATEGORY: Cooking & Food 
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 | The Chocolate Touch by Francis O'Leary, Margot Apple, Patrick Skene Catling John Midas can't get enough chocolate. When his wish comes true and everything he touches turns to chocolate, he's in heaven, at least until he kisses his mother. AUTHOR: Francis O'Leary, Margot Apple, Patrick Skene Catling PUBLISHER: Random House Children's Books FORMAT: Paperback CATEGORY: Cooking & Food 
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 | Recipes 1-2-3 Menu Cookbook Gold's inventive menus with recipes for all times of day include Poached Eggs with Lime Hollandaise, Smoked Salmon Quesadillas, Lemony Tuna Salad with Tahina Dressing, Sweet Pepper Green Beans, Chicken Paillards Adobo Style, Smoky Pink Beans and Rice, and Coconut Ice Cream with Blue Curacao Sauce. CATEGORY: Cooking & Food 
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 | The Great State Scramble by Laurie Keller Bored with always being stuck in the same place, the various states of the United States begin swapping locations with each other. How will Wisconsin like taking the place of Hawaii? What will happen when Nevada and Mississippi fall in love and decide to get married? Color illustrations accompany the text of this clever geography lesson. AUTHOR: Laurie Keller PUBLISHER: Holt, Henry Books for Young Readers FORMAT: Hardcover CATEGORY: Current Affairs 
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 | Chez Panisse Fruit by Alan Tangren, Fritz Streiff Recipes with fruit, both savory and sweet, from the venerable Chez Panisse, including Fig Cookies, Tea-Poached Prunes, and a Spring Fruit Compote with Kiwi Sherbet. AUTHOR: Alan Tangren, Fritz Streiff PUBLISHER: HarperCollins Publishers FORMAT: Hardcover CATEGORY: Cooking & Food 
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 | Hot Hips & Fabulous Thighs by Ellington Darden Description not available.Suggests a program of exercise and dieting designed to trim and tone the stomach and lower body, shares healthful recipes, and offers advice on weight maintenance AUTHOR: Ellington Darden PUBLISHER: Taylor Publishing Company FORMAT: Hardcover CATEGORY: Cooking & Food 
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- Alain Ducasse Flavors of France by Alain Ducasse, Linda Dannenberg, Pierre Hussenot
- Democracy in America by Alexis De Tocqueville, Andrew Hacker, Delba Winthrop, George Lawrence, Harvey C. Mansfield
- Mollie Katzen's Sunlight Cafe by Mollie Katzen
- Sushi by Kathryn Kleinman, Mia Detrick
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